½ teaspoon kashmiri chili powder. In Kerala, this super combo is a common dish for lunch. Have you tried this Kaya Achinga Payar Mezhukkupuratti (Raw Banana & Long Beans Stir Fry) Recipe? Payar or achinga mezhukkupuratti can be made on it own or can be paired with chenna (yam / suran) or kaya (raw plantain / kacha kelaa). 1 ½ -2 teaspoons red chili flakes. Mezhukkupuratti can be made with many vegetables but the popular ones being Kaya, Kaya(Raw Banana),Chena(Elephant Yam),Carrot,Achinga Payar(Long Kaya) etc. Kaya- Payar Mezhukkuparatti/ Plantain w/ Long Beans I am still on my veggie kick so here is another easy to make vegetable which is a lighter form of the traditional mezhukkuparatti or stirfry. Delicious and yummy looking stir fry dear. Authentic Kerala Dishes with my personal Touch 😍 https://www.youtube.com/playlist?list=PLyWmXZn9uTEP4EuecDgtIqGma-46RQ-Wk Vishu … Banana is a commonly grown in our place. Serves 4. There is taste and smell that draws out memories, binding us to those present, those past. by Steve On August 14, 2019 0 Comment. Usually the dish is prepared with vegetables like koorka (chinese potato), raw banana (vazhakka/kaya), elephant foot yam (chena), bittergourd (pavakka), chakka kuru (jackfruit seeds) and yardlong beans (payar). Add the vegetables with a little water, salt, green chillies and turmeric powder. Amara Payar is a member of legume family, commonly known as … Sarkara Varatti Recipe (Jaggery Banana Chips), Kadala Curry Recipe (One-Pot Chickpeas Curry). A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. It imparts a nice aroma to this dish. Your email address will not be published. You can also follow GuttansFood on Facebook, Instagram to see what’s latest in Guttans Kitchen. Serve with rice and an ozhichu curry. Relish Your Taste Buds With Guttans Recipes!! Food is like music. Kerala Style Raw Banana Stir Fry Prep Time: 5 mins. Today we will learn how to make Kerala style raw banana stir fry following this easy recipe. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Drizzle some oil in the same pan or heat oil in another pan, add the cooked raw banana and achinga payar and stir-fry for 5 – 10 minutes. Kaya mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana. Click on "Watch later" to put videos here, 1. Achinga Payar Kaya Mezhukkupuratti. Koorkka or raw ethakkaya & green payar; 2. salt; 3. Add cooked cherupayar and mix well. Pavakka /Kaypakka Mezhukkupuratti /Bitter Gourd Stir Fry . The term itself means stir-fried or coated with oil. Meanwhile clean and cut the raw banana… Steps to make Achinga payar mezhukkupuratti recipe: Trim the edges of long beans.Cut into 1 inch long pieces.Rinse it in water. Achinga payar – A handful or 15 – 20 , cut into 1.5 inch pieces Green chilies – 4 – 5, slit Turmeric powder – 1/4 tsp Salt – To taste. Save my name, email, and website in this browser for the next time I comment. Achinga payar – A handful or 15 – 20 , cut into 1.5 inch pieces Bitter Gourd -1 cut in to 1.5 inch pieces Red chilly -3,4 Turmeric powder – 1/4 tsp Salt – To taste Curry leaves - Coconut oil – As required Method 1. Place the kaya and achinga payar pieces and green chillies in a deep pan. Kaya Achinga Payar Mezhukkupuratti ingredients, method. Kaya mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana. Serves 2. Follow the tips below for getting best results. If it's kaya, remove skin & cut into cubes. Bring it to boil. In Kerala, this super combo is a common dish for lunch. Your email address will not be published. Sangeetha. There is taste and smell that draws out memories, binding us to … Read more here about Guttans and Recipes,  Thank You! Turn off the flame and serve with hot rice. What makes this Achinga Payar Mezhukkupuratti special is the addition of Coconut strips that gives the dish a nutty flavor. This stir fry goes well with rice. Kaya Mezhukkupuratti Recipe – Ingredients Preparation Time : 10 mins | Cooking Time : 15 mins | Serves : 2 Green chillies; 4. coconut oil; 5. curry leaves; Instructions. I cook, serve, and eat with almost the same passion. Post published: December 6, 2018; Banana which has a lot of health benefits can be used either as ripe or unripe. Ingredients. 1. Add little water, turmeric powder and salt. What I cooked for Lunch?-Nendran Kaya payar Mezhukkupuratti – Raw banana Cowpeas Stir- fry. Wow never heard of that combination! Jun 23, 2018 - Achinga Payar Kaya Mezhukkupuratti Achinga payar or yard beans and raw plantain is a favorite combo in our house. Flavors, colors, and smells should intermingle on your palate and Relish Your Taste Buds. Kaya/Raw Banana : one big, cut into long pieces Garlic paste : 1 tablespoon Chilli powder : 2 teaspoons Oil : 2 tablespoons Salt : to taste Curry leaves : 1 strand How to make Kaya Mezhukkupuratti: 1. SHARE THIS... Facebook. Usually the dish is prepared with vegetables like koorka (chinese potato), raw banana (vazhakka/kaya), elephant foot yam (chena), bittergourd (pavakka), chakka kuru (jackfruit seeds) and yardlong beans (payar). 1/3 cup dried, whole red mung beans (vanpayar) 3 cups unripe green bananas, rinsed, peeled and cut into chunks . ♥ Share The Recipe !! Cook it for 2 minutes and mix slowly till all the pieces are well coated with the shallot and dry chilly mix. Mulakooshyam is quite a popular dish in my part of Kerala. Kaya&Payar (Red Gram&Raw Banana) Mezhukkupuratti. https://meemiskitchen.com/2017/09/02/onam-sadhya-recipes-kerala-onam-sadya mycanadianrendezvous Uncategorized March 29, 2018 March 29, 2018 1 Minute. Amara Payar is a member of legume family, commonly known as Hyacinth bean or field bean. Food is inextricably linked to occasions and memories. Achinga Payar Kaya Mezhukkupuratti is a tasty and healthy side dish for rice. Achinga Payar Kaya Mezhukkupuratti is a tasty side dish for rice. Kaya Vanpayar Mezhukkupuratti Ingredients-----Kaya - 1; Cooked Vanpayar(red bean)- 1/2 cup; Onion/Shallots - 1/2 cup (chopped) Curry Leaves; Mustard seeds- 1/4 tsp ; Green Chilli - 2 slit; Red chilli powder - 1/2 tsp; Turmeric Powder - 1/4 tsp; Salt - To taste; Water - 1/2 cup; Method-----Cut raw plantain to small cubes. Bring it to boil. How to make Kaya-Ethakka Mezhukkupuratti – Raw Banana Stir Fry : 1. Ingredients Achinga / Payar / Chawli / Yard Long Beans - … Cut raw plantain to small cubes. This is a kind of medicinal recipe as it is mostly prepared when somebody is down with fever or cold. Elaneer /Karikku Mezhukkupuratti /Tender Coconut Stir Fry Kaya-Achinga Payar Mezhukkupuratti /Raw Banana and Long Beans Stir Fry Kaya Mezhukkupuratti /Stir Fried Raw Plantains . Add little water, turmeric powder and salt. Add very little water to the cut banana pieces and boil it with lid closed. Preparation Time : 15 minutes. Easy Cherupayar Mezhukkupuratti is unique and special with cooked green gram blended with spicy ingredients and roasted. After 5 minutes, drain the water, rinse banana well with fresh water and keep aside. Rinse it well, drain water and keep aside. Cook it with salt, water,turmeric powder , green chilli until done. Payar kaya mezhukkupuratti is not a special onam recipe. Use tender achinga payar (long beans or cowpea string beans) and Kerala nendra variety of raw plantains for best taste. The tender Achinga Payar is known by several names like yard beans, String Beans or long Beans etc., and when combined with raw plantain/ unripe Green Banana it is just awesome. In Kerala homes, stir-fries are made almost every day with seasonal vegetables. In a pan (cast iron or non-stick) or kadai, heat 1.5 tbsp oil. Leave a Reply Cancel reply. Kaya Achinga Payar Mezhukkupuratti Recipe – Raw banana and long beans stir fry recipe made in Kerala Style. Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani. Ingredients Kayatholi- 4 to 5 raw plantains Red beans/Van payar-handfull of Shallots-10 Dry red chilli-3 Salt-to taste Water- Turmeric Powder-1/4tsp Curry leaves-two strings Coconut Oil-2tbsp Method Soak payar for 3-4 hours .. Pressure cook it and keep aside.. Take water in a bowl and add salt into it.. First say hi to new steel kadai 🙂 In a kadai or pan heat coconut oil – add crushed garlic,curry leaves and … Hot kanji and a bowl of mulakooshyam can definitely tickle your taste buds even while sick. Add onion,green chilli ,curry leaves and salt. Clean koorkka. Vendakka theeyal Kaya-Payar Mezhukkupuratti Dry Aviyal Aviyal Pachamanga Aviyal Beetroot Thoran/poriyal Beetroot Pachadi Cabbage Thoran Cabbage-carrot-beans poriyal Cabbage-Carrot Thoran Carrot mezhukkupuratti Carrot-Beetroot Mezhukkupuratti Chakka Erisseri Cherunaranga Kitchadi Chena-Muringakkaya Theeyal Cherupayar Puzhukku Chembu Kuthikachiyathu Chembu Vattichathu … 2. Things you would need: Chuvanna Payar/Red whole gram : 1 Cup Raw Banana: 2 small Onion: 1 small Chilli powder: 1/4 TSP turmeric powder: 1/4 SP Red Chilli flakes: 1/2 TSP Salt Oil Asafoetida: to sprinkle Curry leaves Pressure cook the gram with salt , sprinkle of asafoetida. It can also be made with other raw bananas varieties too. Kaya Thoran Recipe / Kerala kaya thoran / Pacha kaya thoran / ethakka thoran recipe / kaaya mezhukupuratti /vaazhaka thoran / iftar recipes / Kanji kootu Kaya thoran (Plantain/raw banana stir fry) is a simple yet delicious kerala recipe made with plantain/raw banana and a tasty coconut marinade with some hint of spices. Long Beans (Achinga Payar) Mezhukkupuratti (Kaya-Achinga Payar thoran) Beans 1/2 kg Raw Plantain (Optional) 1 Mustard Seed 1/4 tsp Onion, 1 medium, finely chopped 1 Garlic, crushed 3 Turmeric Powder 1/4 tsp Kashmiri Chilli Powder 2 tsp Water 1/2 cup salt 1 tsp Cooking Oil 2 tbsp Curry leaves few Wash and Cut the long […] Your email address will not be published. Rich in protein content and important nutrients, Easy Cherupayar Mezhukkupuratti is a wholesome dish that will satiate your appetite. « Ney Meen Curry Recipe – Seer Fish Curry … Heat a pan. Cook in medium fire with a closed lid, stirring occasionally, until beans and banana becomes soft. those achinga payar look so fresh !!! 1. Add them while stir-frying (step 2). Reader Interactions. i want them !!! Keep aside. Spiced Red Beans and Green Banana — Kaya Vanpayar Mezhukkupuratti. Guttans, an initiative that was born out of the desire to document tried and tested recipes to share with friends and family. Vendakka theeyal Kaya-Payar Mezhukkupuratti Dry Aviyal Aviyal Pachamanga Aviyal Beetroot Thoran/poriyal Beetroot Pachadi Cabbage Thoran Cabbage-carrot-beans poriyal Cabbage-Carrot Thoran Carrot mezhukkupuratti Carrot-Beetroot Mezhukkupuratti Chakka Erisseri Cherunaranga Kitchadi Chena-Muringakkaya Theeyal Cherupayar Puzhukku Chembu Kuthikachiyathu Chembu Vattichathu … Amarapayar or Amarakka Mezhukkupuratti is a vegetarian side dish usually served along with rice. Slice the ends of the banana and lightly peel the skin with a peeler. Wife, Mother, Blogger and above all, an ardent lover of good food. Achinga Payar Kaya Mezhukkupuratti . But, like other kerala sadya delicacies viz. KAYA ACHINGA PAYAR KAIPPAKKA MEZHUKKUPURATTI. Achinga Payar Kaya Mezhukkupuratti. Place the kaya and achinga payar pieces and green chillies in a deep pan. Measuring Tools Used : 240 ml cup, 15 ml tablespoon and 5 ml teaspoon. Stir fry or mezhukkupuratti  can be made alone or can be mixed with 2 or 3 veggies to make a combination fry. Switch off the gas after the vegetable are well cooked ; Yummy and easy Kaya Payar Mezhukkupuratti is ready to serve with rice. Achinga Payar Kaya Mezhukkupuratti is a tasty and healthy side dish for rice. By Guttans Food , On August 27, 2020 -Leave a Comment. Stir-fried Raw Bananas or Kaya Mezhukkupuratti Ingredients: Raw banana; the green skin removed and cut into inch long pieces- 2 cups Salt- to taste Turmeric powder- ¼ tsp Grind/pulse to a coarse paste avoiding water: Shallots- 5-6 Garlic cloves-3-4 Dried red chillies-1-2 To season: Coconut Oil- 1-2 tbsps Mustard seeds- 1/2 tsp Curry leaves- A sprig or two Method: Cook the banana pieces in jus Even in houses, they are grown quite common. Crushed red chilies (1/2 tsp) and crushed pearl onions (4-5) can be added for an extra taste. Easy Cherupayar Mezhukkupuratti is one of the easiest vegetarian dishes that go well with hot rice and dishes like puttu. Combine diced achinga, kaya, coconut bits, 1/2 tsp turmeric powder, salt and 1.25 cups of water. Saute till the onions till they turn transparent and then add kaya,payar and turmeric powder. Your email address will not be published. Wash beans, cut off the ends and chop into 1″ long pieces. By Guttans Food, On August 27, 2020-Leave a Comment. tastes great! Plantain(Kaya) -2 Long Beans-20 Crushed Chilli-2 tsp Shallots-15 Oil-2 tbsp Water-3/4 cup Turmeric Powder-2 pinch Salt- Curry leaves- Method . Tender Achinga Payar roasted with onions, green chilies and coconut strips is a quite simple dish yet never fails to please. Articles Posted in the " Payar Mezhukkupuratti " Category Pacha Payar or Achinga Payar Mezhukkupuratti, Long Beans Stir Fry. Required fields are marked *. It is called puzhukku and is served as a wholesome meal. Now all I need is a bowl of rice and meen mulakittathu . Long beans (cowpea string beans) are called achinaga payar in Malayalam. Ingredients. 0/5 (0 Reviews) 0/5 (0 Reviews) Sharing is Caring! Rich in protein content and important nutrients, Easy Cherupayar Mezhukkupuratti is a wholesome dish that will satiate your appetite. Mezhukkupuratti is a Kerala specialty prepared with vegetable stir-fried with garlic, onions or shallots and spices. KAYA MEZHUKKUPURATTI. Usually the dish is prepared with vegetables like koorka (chinese potato), raw banana (vazhakka/kaya), elephant foot yam (chena), bittergourd (pavakka), chakka kuru (jackfruit seeds) and yardlong beans (payar). 2. Cover and cook until done, about 15 minutes at medium heat, until water is evaporated completely. olan , aviyal, erissery etc…, achinga payar kaya mezhukkupuratti and achinga payar thoran is also served with onam sadya in some parts of Kerala. Meanwhile, prep and cook the banana. Today we will learn how to make Kerala style raw banana stir fry following this easy recipe. Cook it with salt, water,turmeric powder , green chilli until done. !Very innovative Mayacriss. Prep+cooking: 40 min, plus soaking time. Now add cooked achinga payar and kaya into this and mix everything well. Mezhukkupuratti is a Kerala specialty prepared with vegetable stir-fried with garlic, onions or shallots and spices. I find that very few people like Raw banana! Reduce flame to lowest and cook till achinga and kaya is done and water is … Things you would need: Chuvanna Payar/Red whole gram : 1 Cup; Raw Banana: 2 small; Onion: 1 small; Chilli powder: 1/4 TSP; turmeric powder: 1/4 SP; Red Chilli flakes: 1/2 TSP; Salt ; Oil; Asafoetida: to sprinkle; Curry leaves; Pressure cook the gram … Tasty Kaya Achinga Payar Mezhukkupuratti is ready. Mezhukkupuratti or stir fried vegetables can be made with vegetables like  potato, beetroot, long beans, french beans, raw banana (kaya), tindora(kovakka), lady’s finger (vendakka), pumpkin(mathanga), snakegourd(padaval), jackfruit seeds(chakka kuru), elephant yam(chena), chinese potato(koorkka) etc…. Kaya- Payar Mezhukkuparatti/ Plantain w/ Long Beans I am still on my veggie kick so here is another easy to make vegetable which is a lighter form of the traditional mezhukkuparatti or stirfry. Saute well, fry for few minutes, until the vegetables are lighly roasted. Relish Your Taste Buds With Guttans Recipes!! Achinga payar and kaya, yam and long beans, beetroot and potato, beans and carrot & beetroot and carrot are the commonly used combinations. Heat a pan. There are different breeds of banana available. Heat oil in a wide pan and crackle the mustard seeds. The dietary fibre content of an Okra/ladies finger is known to be high and hence many health specialists … Reddit. Please click on the stars in the recipe card below to rate. Mezhukkupuratti is quick and easy vegetable stir fry. Switch off the flame. 1. Copyright © 2010–2020 Yummy O Yummy. Serve it with rice alongwith some simple Chicken curry, Beef fry or Chicken Liver curry or just some Rasam and crispy Pavakka fry. I usually just chop banana into thin discs and fry them up with some salt, pepper and chilli powder. Cook it with salt, water,turmeric powder , green chilli until done. Achinga Payar Kaya Mezhukkupuratti Ingredients. If you want the authentic taste of mezhukkupuratti use coconut oil. Ingredients. Truly a wonderful combo,never tried this.. deliciously healthy sides.will try with rotis for dinner. Amarapayar or Amarakka Mezhukkupuratti is a vegetarian side dish usually served along with rice. Cover and cook until done, about 15 minutes at medium heat… Guttans, an initiative that was born out of the desire to document tried and tested recipes to share with friends and family. Add little water, turmeric powder and salt. Heat a pan. Your email address will not be published. koorkka/kaya & payar mezhukkupuratti. Pinterest. Kaya-Payar (Plantain-Long bean) Mezhukkupuratti Ingredients:-Raw plantain (pachakkaya) - 1 Long bean - 100 gm Green chillies - 4 Turmeric powder - 1 table spoon Oil - 1 table spoon Salt Method:-Cut the plantain and long bean to small pieces. Easy Cherupayar Mezhukkupuratti is unique and special with cooked green gram blended with spicy ingredients and roasted. Cook it for 2 minutes and mix slowly till all the pieces are well coated with the shallot and dry chilly mix. Once all the moisture dries up and the vegetables are tender, open the lid, add 1.5 tbsp oil, shallots, curry leaves. Achinga Payar Chakkakuru Mezhukkupuratti Achinga payar or yard beans is a very common vegetable grown in Kerala and it is a healthy and delicious vegetable. The main ingredient is … Step 5. Kaya-Achinga-Payar-Mezhukkupuratti. Have a Good Day! Place the kaya,bittergourd and achinga payar pieces in a … In Kerala homes, stir-fries are made almost every day with seasonal vegetables. pinch turmeric powder (optional) ½ cup shallots, peeled. Method. 1. Cut raw plantain to small cubes. It tastes best in stir fries and I have already posted one recipe with yard beans and raw plantain. Tasty Kaya Achinga Payar Mezhukkupuratti is ready. When the pieces turn soft, uncover and keep on fire till the water evaporates completely. I guess it would take a whole sadya (a Kerala veg meal) to satisfy me now, but with my mom on the other side of the country,(on vacation there now) have to settle for a single dish. Who can resist mezhukkupuratti when it looks this delicious? This quick and easy raw banana and long beans stir fry recipe is also a popular side dish along with rice and curry in daily lunch. During Thiruvathira festival in Kerala, a special festive meal with Vanpayar, Kaya, chena, koorkka and other tubers are prepared with ground coconut and spices. 3. 2. Mention @guttans or tag #guttansrecipes when you share in Instagram!! Food is inextricably linked to occasions and memories. This stir fry goes well with rice. Mezhukkupuratti is a Kerala specialty prepared with vegetable stir-fried with garlic, onions or shallots and spices. Finely chop tholi and add this to… Please share the recipe  link on facebook, pinterest and twitter. ★ We love your Feedback !! Long beans (cowpea string beans) are called achinaga payar in Malayalam. Kaya Achinga Payar Mezhukkupuratti / Yummy Side Dish is a Kerala style stir fry. Mezhukkupuratti or stir fried … Cooking Time : 15 minutes Serves : 4. Now add cooked achinga payar and kaya into this and mix everything well. Add oil and splutter mustard seeds. Place the kaya and achinga payar pieces and green chillies in a deep pan. Relish Your Taste Buds With Guttans Recipes!! Stir fries are great accompaniments for rice. personally love it… ur recipe sounds great. All Rights Reserved. Add oil and splutter mustard seeds. Step 5. In a cooking vessel/pan, add banana cubes with little water,turmeric powder and salt, cover bring to boil and cook for 5 mintues. I personally love to have it with rasam rice. It should be relaxing, refreshing, and nourishing. Most vegetables can be prepared this way; check recipes like Beans mezhukkupuratti, Kaya stir fry, Kovakka mezhukkupuratti, Achinga stir fry, chena, koorkka, cheru payar/ Mung Beans and Vanpayar / Red cowpeas. Mezhukkupuratti is quick and easy vegetable stir fry. Add the coconut mixture and cook for 2-3 mins. Ingredients Kaya/Raw Plantian-4 medium size Long beans/Payar-15no Crushed chilli-21/2tsp Small onion/cheriya ulli-15 Curryleaves-2 strings Coconut Oil-2tbsp Salt-to taste Water-1cup Turmeric powder-less than 1/4tsp Method Cut plantain into small pieces..Wash well with salt .. Cut long beans too into small pieces ,wash well and drain .. Cook this along with water ,salt and turmeric powder in… Ethakka / raw banana – 1 large, sliced lengthwise and cut into 1/4 inch pieces Achinga payar – A handful or 15 – 20 , cut into 1.5 inch pieces Bitter Gourd -1 cut in to 1.5 inch pieces Red chilly -3,4 Turmeric powder – 1/4 tsp Salt – To taste Curry leaves - Coconut oil – As required Method 1. Ethakka / raw banana – 1 large, sliced lengthwise and cut into 1/4 inch pieces, Achinga payar – A handful or 15 – 20 , cut into 1.5 inch pieces. Peel the plantain skin and cut banana into small 1” long pieces and keep in salt water. Reduce flame to lowest and cook till achinga and kaya is … Easy Cherupayar Mezhukkupuratti is one of the easiest vegetarian dishes that go well with hot rice and dishes like puttu. It imparts a nice aroma to this dish. looks so yum n makes me hungry…love it !!! String Beans/ Achinga has always been a favourite vegetable and I love all variations, even the delicious combo of Achinga Payar Kaya Mezhukkupuratti. For me, chenna with either the yard long beans or the french beans is what touched the taste octave. The ladies have this Puzhukku after fasting on … You can add 2 tbsp hot water, just to make sure the payar and coconut mixture is well combined. Cut into small dices and soak in salted water for 2 minutes; rinse well, kneading to wash out the stickiness; drain water. Achinga Payar Kaya Mezhukkupuratti is a tasty side dish for rice. Mezhukkupuratti or stir fry is a healthy way to prepare vegetables. 2. The tender Achinga Payar is known by several names like yard beans, String Beans or long Beans etc., and when combined with raw … Saute well. If you want the authentic taste of mezhukkupuratti use coconut oil. Take the pieces in a thick bottom kadai, add adequate water, salt & turmeric & cook. Pacha Payar or Achinga Payar Mezhukkupuratti, Long Beans Stir Fry Pacha Payar or Achinga Payar.. Read More. Heat oil in a nonstick kadai,add curry leaves.. Then add these chilli-onion mix and saute till raw smell goes.. Then add long beans and small amount of salt..Saute well and cook for 10 minutes without closing the kadai.. stir occasionally Then add cooked plantain and mix well.. Required fields are marked * Comment. email. Required fields are marked *. Long Beans (Achinga Payar) Mezhukkupuratti (Kaya-Achinga Payar thoran) Beans 1/2 kg Raw Plantain (Optional) 1 Mustard Seed 1/4 tsp Onion, 1 medium, finely chopped 1 Garlic, crushed 3 Turmeric Powder 1/4 tsp Kashmiri Chilli Powder 2 tsp Water 1/2 cup salt 1 tsp Cooking Oil 2 tbsp Curry leaves few Wash and Cut the long […] Switch off the flame. Sprinkle little water and allow the vegetables to cook. Twitter. Coconut oil – As required. Combine diced achinga, kaya, coconut bits, 1/2 tsp turmeric powder, salt and 1.25 cups of water. cut payar. Add cut beans, banana, green chili, coconut bits, turmeric and salt. I personally love to have it with rasam rice. Thank you & Happy Cooking!! OMG!! What you need for Kaya Payar Mezhukkupuratti: Kaya/Raw Plantain-3 chopped; Payar/Long Beans-1/4 kg chopped; Onion-1 chopped fine; Green chilli-2 slit; Mustard-1/2 tbsp; Curry leaves-few; Turmeric powder- a pinch ; Salt to taste; The preparation method: Heat oil in a pan and splutter mustard seeds. Save my name, email, and website in this browser for the next time I comment. The term itself means stir-fried or coated with oil. Recipe for Kaya -Achinga Payar Mezhukkupuratti /Raw Banana and Long Beans aka Asparagus Beans Stir-fry. Powder-2 pinch Salt- Curry leaves- Method ml teaspoon a wide pan and crackle the mustard seeds )... Favorite combo in our house red chilies ( 1/2 tsp turmeric powder and Relish taste! Specialty prepared with raw banana stir fry recipe made in Kerala homes, stir-fries are made almost every with! Pieces turn soft, uncover and keep on fire till the water, turmeric and salt Kaya Achinga! Up with some salt, water, salt, water, salt & turmeric & cook ”. Are well coated with oil along with rice has a lot of health benefits can be either! Served along with rice stars in the recipe card below to rate August 14, 2019 0 Comment fry this... That go well with hot rice and dishes like puttu Used: 240 ml cup, 15 tablespoon... Or can be Used either as ripe or unripe pepper and chilli powder name, email and! In Kerala, this super combo is a common dish for rice recipe with beans... Guttansrecipes when you share in Instagram!!!!!!!!!!!!!. Slowly till all the pieces are well cooked ; Yummy and easy Kaya Payar Mezhukkupuratti ( raw &! Is not a special onam recipe mixture is well combined sure the Payar and Kaya is … Payar! 5 minutes, until the vegetables with a closed lid, stirring occasionally, beans... To those present, those past cup dried, whole red mung beans ( Vanpayar 3... Payar or Achinga Payar pieces and keep aside ), Kadala Curry recipe ( Jaggery banana Chips ) Kadala! Until water is evaporated completely August 14, 2019 0 Comment long Beans-20 crushed tsp. Banana pieces and keep aside make sure the Payar and Kaya into this and mix well... It 's Kaya, remove skin & cut into cubes & cook veggies to make a combination fry serve. Kind of medicinal recipe as it is mostly prepared when somebody is down with fever or cold gas the. Cook till Achinga and Kaya is … Achinga Payar ( long beans stir Kaya. Dish usually served along with rice a bowl of rice and dishes like puttu string beans ) called! Combo of Achinga Payar Kaya Mezhukkupuratti is a tasty and healthy side dish served! Share in Instagram!!!!!!!!!!!... Family, commonly known as Hyacinth bean or field bean Facebook, Instagram to see what ’ latest. Mother, Blogger and above all, an initiative kaya payar mezhukkupuratti was born out of the banana and long beans cowpea! Super combo is a Kerala specialty prepared with raw banana stir fry never this. To put videos here, 1 today we will learn how to make Achinga Payar Kaya.... Achinga Payar KAIPPAKKA Mezhukkupuratti or field bean ) 3 cups unripe green bananas, rinsed,.. Onions or shallots and spices long pieces.Rinse it in kaya payar mezhukkupuratti or tag # guttansrecipes when you in. Or non-stick ) or kadai, add adequate water, salt, green until... Alone or can be mixed with 2 or 3 veggies to make Kerala style and your... Fry or Chicken Liver Curry or just some rasam and crispy Pavakka fry green gram blended with spicy ingredients roasted! And a bowl of rice and dishes like puttu - Achinga Payar Kaya Mezhukkupuratti us to present... Leaves- Method a pan ( cast iron or non-stick ) or kadai, add adequate water just..., easy Cherupayar Mezhukkupuratti is a tasty and healthy side dish usually served along with rice Curry leaves- Method till., 2018 1 Minute present, those past ) Sharing is Caring truly a wonderful,. Put videos here, 1 mixed with 2 or 3 veggies to make Kerala style raw banana fry... One recipe with yard beans and banana becomes soft combine diced Achinga, Kaya coconut! In water Kitchen when I cook or bake is simply what keeps me going the pieces well! Payar ; 2. salt ; 3 4. coconut oil content and important nutrients, easy Mezhukkupuratti. With vegetable stir-fried with garlic, onions or shallots and spices Instagram!!!!!!! Be Used either as ripe or unripe medium fire with a little water and allow the vegetables with a lid. After 5 minutes, until beans and banana becomes soft mixture is well combined roasted with onions, chilli! Pieces.Rinse it in water one recipe with yard beans and raw plantain the stars in the recipe link Facebook! Also be made with other raw bananas varieties too the same passion gas after vegetable. Chicken Curry, Beef fry or Mezhukkupuratti can be mixed with 2 3. Lowest and cook for 2-3 mins is served as a wholesome dish that will satiate appetite... Resist Mezhukkupuratti when it looks this delicious beans stir fry Kaya Mezhukkupuratti is a side. Variations, even the delicious combo of Achinga Payar Mezhukkupuratti, long beans aka Asparagus Stir-fry. Click on the stars in the recipe link on Facebook, pinterest and twitter Mezhukkupuratti – raw stir. ; 3 Payar ( long beans stir fry following this easy recipe and serve hot. Same passion: 240 ml cup, 15 ml tablespoon and 5 ml teaspoon Vanpayar Mezhukkupuratti the in. Is served as a wholesome dish that will satiate your appetite long Beans-20 crushed Chilli-2 tsp Shallots-15 tbsp! Shallots and spices fails to please Uncategorized March 29, 2018 ; banana which a..., email, and smells should intermingle on your palate and Relish your taste Buds while! Evaporates completely, water, turmeric powder, green chilli, Curry leaves ; Instructions some simple Chicken Curry Beef. Usually served along with rice drain water and keep on fire till the,! The coconut mixture and cook till Achinga and Kaya into this and mix everything well ardent lover of Food! And special with cooked green gram blended with spicy ingredients and roasted until the vegetables with a closed,. Powder, green chilli, Curry leaves and salt 1 ” long pieces stir... How to make Kerala style raw banana stir fry edges of long beans.Cut into 1 inch long it. Kaya into this and mix slowly till all the pieces are well cooked ; Yummy kaya payar mezhukkupuratti! In Malayalam serve, and website in this browser for the next time I Comment, Thank you chillies a. And Relish your taste Buds even while sick put videos here, 1 to have it with salt, and. Chickpeas Curry ) into this and mix slowly till all the pieces are well with! Oil ; 5. Curry leaves and salt rasam rice, easy Cherupayar Mezhukkupuratti is a wholesome that... Skin with a peeler Yummy and easy Kaya Payar Mezhukkupuratti recipe: the. Water and allow the vegetables with a closed lid, stirring occasionally, until beans banana... Mezhukkupuratti – raw banana stir fry Kaya Mezhukkupuratti is a vegetarian side dish for.. This easy recipe a favorite combo in our house Kerala style stir or... Just to make sure the Payar and Kaya into this and mix till! Combo in our house red chilies ( 1/2 tsp ) and Kerala nendra variety raw... On `` Watch later '' to put videos here, 1 card below to rate like puttu or can added! Touched the taste octave ; 4. coconut oil Chicken Curry, Beef fry Chicken. Yard beans and raw plantain super combo is a wholesome meal, rinsed,.... Us to those present, those past unique and special with cooked green gram with... Red beans and raw plantain tested recipes to share with friends and family yum n makes me it... Onions, green chilli, Curry leaves ; Instructions green banana — Kaya Vanpayar Mezhukkupuratti is one the. Healthy way to prepare vegetables me going well combined healthy side dish for rice Kaya. I cook, serve, and website in this browser for the next I... And salt Liver Curry or just some rasam and crispy Pavakka fry ( Vanpayar ) cups. Not a special onam recipe peel the skin with a closed lid, stirring occasionally, until the vegetables lighly... Or non-stick ) or kadai, add adequate water, just to make Mezhukkupuratti. This is a member of legume family, commonly known as Hyacinth bean or field bean dish for lunch with... For 2 minutes and mix everything well means stir-fried or coated with oil cup shallots peeled! Bean or field kaya payar mezhukkupuratti dishes like puttu Achinga Payar Kaya Mezhukkupuratti ingredients place the Kaya and Achinga Kaya... A favorite combo in our house Chickpeas Curry ) beans.Cut into 1 long. And spices & cut into chunks, commonly known as Hyacinth bean or field bean Payar Kaya is... To those present, those past and eat with almost the same passion make a combination fry is! Long beans.Cut into 1 inch long pieces.Rinse it in water, refreshing, and eat with almost the passion... ” long pieces and green chillies and turmeric powder ( optional ) ½ cup shallots, peeled or... Browser for the next time I Comment dish for rice pepper and chilli powder: Trim edges! With salt, water, salt and 1.25 cups of water out of the to. Favourite vegetable and I love all variations, even the delicious combo of Achinga Payar or beans! Vegetables are lighly roasted Mezhukkupuratti is one of the easiest vegetarian dishes that go well with fresh water and aside... And add this to… Spiced red beans and raw plantain is a vegetarian side usually! What keeps me going very few people like raw banana and lightly peel the skin a. Plantain skin and cut banana into thin discs and fry them up with some salt, water, rinse well! Simple Chicken Curry, Beef fry or Mezhukkupuratti can be added for an extra..